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Wild garlic pesto – do-it-yourself recipe

Our heart beats faster because it's finally wild garlic season again! And thus high time for delicious wild garlic pesto. It tastes outrageously spicy as a dip with bread and meat or,...

Make the hollandaise sauce yourself – basic recipe

The classic sauce: Sauce hollandaise originally comes from French cuisine. But the recipe for the light butter sauce has also won a firm place in this country, especially in combination with white...

Green sauce – a recipe for the Frankfurt classic

The green sauce is more popular in Frankfurt than anywhere else. The cold herb sauce is a true Hessian specialty, to which a festival and a memorial have even been dedicated! But...

Minty spinach soup with vegetable fries

Where broccoli and spinach are so harmoniously together with roasted chia and sesame seeds, they also deliciously added golden-brown fried sticks made from parsnips Ingredients: 750...

Just-finished-pea soup with mint

Although not botanically related, green peas and fine chickpeas make the perfect duo. Well, if that's not a sign of Love, Peace, and Happiness. Give peas a chance! Ingredients:

Coconut Corn Soup

Ingredients: 1 federal government Spring onions1 piece (s) (approx. 20 g) ginger1 can (s) (425 ml) Corn2 tbsp oil1 can (s) (400 ml) unsweetened coconut milk1 small potty of...

Crazy delicious cauliflower soup

What makes this soup so delicious? Cauliflower and chickpeas are first roasted and only then turned into soup. Sounds magical? It tastes like that too! Ingredients:

Corn and sweet potato soup

Ingredients: 1 can (s) (425 ml) corn1 onion1 (approx. 400 g) big sweet potato2 tbsp olive oil1 can (s) (425 ml) tomatoes1 tbsp Vegetable broth (instant)1 Organic lime100 g...

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Pork Chops Breaded

The chops are cleaned and a little squashed.They are then seasoned with salt, minced garlic, and lemon juice, and set aside for...

Lamb chops to taste

The cutlets are slightly squashed, seasoned with garlic and salt, crushed in a mortar, and coated first in flour and breadcrumbs, then...

Saxony cutlets with puree and apples

The chops are put in a baking dish, a peeled apple slice is placed on each one of them - without seeds...

Churros

In a container, boil a liter of water with a tablespoon of oil and half a teaspoon of salt; When it starts...

Castilian cooked

The meat is cleaned and put in the pot along with the chickpeas, the bacon, the chorizo ​​, and the potatoes -...

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